Korozo offers a comprehensive range of skin films designed to provide a highly efficient, extended shelf-life pack for today’s global food industry.
KoroSkin Films for Vacuum Skin Packaging (VSP) Applications
In today’s highly competitive retail world, differentiated product presentation and extended shelf life are vital in maximising sales. Vacuum skin packaging has grown in popularity as a packaging format in recent years due to its array of benefits for brands, packers, retailers, and consumers alike.
By eliminating oxygen and gases from a pack, vacuum skin packs designed with KoroSkin achieve extended shelf-life performance and superb optical clarity to delight the consumer. In addition, vacuum skin films offer many sustainability benefits through food waste and material reductions.
KoroSkin films offer:
- Excellent clarity and gloss to enable superb standout on shelf
- Efficiency
a low gauge provides a material saving of up to 20% reducing transport and the associated CO2 emissions - Excellent sealing creates leak-proof, secure pack designs to minimise food loss
- Extended product shelf life to minimise waste and maximise sales
- Vertical display options
KoroSkin film is an extremely versatile lidding film ideal for a wide range of food packaging applications:
Fresh, processed and sliced meats, fish, and poultry
Ready Meals
Frozen Foods
Cheese
Appetisers
To meet the needs of a variety of products, three skin film formats are available:
- KoroSkin LD films range from 80-130µm and are suitable for low profile, easy-to-vacuum product applications such as sliced meat, fish, and cheese
- KoroSkin STD is ideal for packing larger portions of meat, fish, poultry, and dairy products, and is available in thicknesses from 100-130µm
- KoroSkin HP films range from 120-150µm and are specially designed for challenging vacuum packaging applications such as large portions of fresh meat and fish, bone-in meats, and block cheese